American Journal of Clinical Nutrition

Journal

Publication Venue For

  • French-fried potato consumption and energy balance: A randomized controlled trial.  115:1626-1636. 2022
  • Racial and ethnic representation among a sample of nutrition-and obesity-focused professional organizations in the United States.  114:1869-1872. 2021
  • Reply to e Ravussin and L Redman.  112:1655-1656. 2020
  • Carbohydrate and fat intake associated with risk of metabolic diseases through epigenetics of CPT1A.  112:1200-1211. 2020
  • Metabolic adaptation is an illusion, only present when participants are in negative energy balance.  112:1212-1218. 2020
  • Revisiting the Compensatory Theory as an explanatory model for relapse in obesity management.  112:1170-1179. 2020
  • Tolerance to graded dosages of histidine supplementation in healthy human adults.  112:1358-1367. 2020
  • Metabolic adaptation is not a major barrier to weight-loss maintenance.  112:558-565. 2020
  • Race affects the association of obesity measures with insulin sensitivity.  111:515-525. 2020
  • High glycemic index and glycemic load diets as risk factors for insomnia: Analyses from the Women's Health Initiative.  111:429-439. 2020
  • Association of dietary patterns with the gut microbiota in older, community-dwelling men.  110:1003-1014. 2019
  • It's not all in your head: Genetic underpinnings of the relationship between executive function and BMI.  110:793-794. 2019
  • Cumulative intake of artificially sweetened and sugar-sweetened beverages and risk of incident type 2 diabetes in young adults: The Coronary Artery Risk Development in Young Adults (CARDIA) Study.  110:733-741. 2019
  • Association of dietary folate and Vitamin B-12 intake with genome-wide DNA methylation in blood: A large-scale epigenome-wide association analysis in 5841 individuals.  110:437-450. 2019
  • Best (but oft-forgotten) practices: Missing data methods in randomized controlled nutrition trials.  109:504-508. 2019
  • Vitamin D for the Immune System in Cystic Fibrosis (DISC): A double-blind, multicenter, randomized, placebo-controlled clinical trial.  109:554-565. 2019
  • Disentangling the genetics of lean mass.  109:276-278. 2019
  • No consistent evidence of a disproportionately low resting energy expenditure in long-term successful weight-loss maintainers.  108:658-666. 2018
  • Effect of 12 wk of resistant starch supplementation on cardiometabolic risk factors in adults with prediabetes: A randomized controlled trial.  108:492-501. 2018
  • Chocolate intake and heart disease and stroke in the Women's Health Initiative: a prospective analysis.  108:41-48. 2018
  • Epigenomics and metabolomics reveal the mechanism of the APOA2 -saturated fat intake interaction affecting obesity.  108:188-200. 2018
  • Early progressive feeding in extremely preterm infants: A randomized trial.  107:365-370. 2018
  • Artificially sweetened beverages, sugar-sweetened beverages, plain water, and incident diabetes mellitus in postmenopausal women: The prospective Women's Health Initiative observational study.  106:614-622. 2017
  • Biomarker-calibrated nutrient intake and healthy diet index associations with mortality risks among older and frail women from the Women's Health Initiative.  105:1399-1407. 2017
  • A new universal dynamic model to describe eating rate and cumulative intake curves.  105:323-331. 2017
  • Dietary flavonoid intake and incident coronary heart disease: The REasons for Geographic and Racial Differences in Stroke (REGARDS) study.  104:1236-1244. 2016
  • Mediterranean diet score and left ventricular structure and function: The multi-ethnic study of atherosclerosis.  104:595-602. 2016
  • Interaction of an S100A9 gene variant with saturated fat and carbohydrates to modulate insulin resistance in 3 populations of different ancestries.  104:508-517. 2016
  • A weight-loss program adapted to the menstrual cycle increases weight loss in healthy, overweight, premenopausal women: A 6-mo randomized controlled trial.  104:15-20. 2016
  • Universal equation for estimating ideal body weight and body weight at any BMI.  103:1197-1203. 2016
  • Are behavioral practices for overcoming nature the hope for personalized medicine?.  103:963-964. 2016
  • Interaction of methylation-related genetic variants with circulating fatty acids on plasma lipids: A meta-analysis of 7 studies and methylation analysis of 3 studies in the Cohorts for Heart and Aging Research in Genomic Epidemiology consortium.  103:567-578. 2016
  • Low levels of physical activity are associated with dysregulation of energy intake and fat mass gain over 1 year.  102:1332-1338. 2015
  • Impact of equol-producing capacity and soy-isoflavone profiles of supplements on bone calcium retention in postmenopausal women: A randomized crossover trial1,2.  102:695-703. 2015
  • Best (but oft-forgotten) practices: Designing, analyzing, and reporting cluster randomized controlled trials.  102:241-248. 2015
  • Dietary Approaches to Stop Hypertension diet retains effectiveness to reduce blood pressure when lean pork is substituted for chicken and fish as the predominant source of protein.  102:302-308. 2015
  • Maternal prepregnancy waist circumference and BMI in relation to gestational weight gain and breastfeeding behavior: The CARDIA study.  102:393-401. 2015
  • The conundrum of whole foods versus macronutrient composition in assessing effects on insulin sensitivity.  101:1109-1110. 2015
  • Genetic loci associated with circulating phospholipid trans fatty acids: A meta-analysis of genome-wide association studies from the CHARGE consortium.  101:398-406. 2015
  • Scaling of adult body weight to height across sex and race/ethnic groups: Relevance to BMI.  100:1455-1461. 2014
  • What do you say when your patients ask whether low-calorie sweeteners help with weight management?.  100:739-740. 2014
  • Added sugars in the diet are positively associated with diastolic blood pressure and triglycerides in children.  100:46-52. 2014
  • Intake of trans fat and incidence of stroke in the REasons for Geographic and Racial Differences in Stroke (REGARDS) cohort.  99:1071-1076. 2014
  • Reply to MF McCarty.  99:966-967. 2014
  • High dietary phosphorus intake is associated with all-cause mortality: Results from NHANES III1-3.  99:320-327. 2014
  • Mediterranean and Dietary Approaches to Stop Hypertension dietary patterns and risk of sudden cardiac death in postmenopausal women1-3.  99:344-351. 2014
  • Increased fruit and vegetable intake has no discernible effect on weight loss: A systematic review and meta-analysis.  100:567-576. 2014
  • The effectiveness of Breakfast recommendations on weight loss: A randomized controlled trial.  100:507-513. 2014
  • Associations between food groups, dietary patterns, and cardiorespiratory fitness in the coronary artery risk development in young adults study 1-3.  98:1402-1409. 2013
  • Near-elimination of folate-deficiency anemia by mandatory folic acid fortification in older US adults: Reasons for geographic and racial differences in stroke study 2003-2007.  98:1042-1047. 2013
  • No and low alcohol intake may have differential effects on risk of overall and cause-specific mortality.  98:506-507. 2013
  • Self-report-based estimates of energy intake offer an inadequate basis for scientific conclusions.  97:1413-1415. 2013
  • Intake of trans fat and all-cause mortality in the reasons for geographical and racial differences in stroke (REGARDS) cohort1-4.  97:1121-1128. 2013
  • B vitamin intakes and incidence of colorectal cancer: Results from the Women's Health Initiative Observational Study cohort.  97:332-343. 2013
  • Folate in pregnancy and imprinted gene and repeat element methylation in the offspring.  97:94-99. 2013
  • Intakes of long-chain omega-3 (n-3) PUFAs and fish in relation to incidence of asthma among American young adults: The CARDIA study.  97:173-178. 2013
  • Randomized controlled trial of meat compared with multimicronutrient- fortified cereal in infants and toddlers with high stunting rates in diverse settings.  96:840-847. 2012
  • High-dose cholecalciferol reduces parathyroid hormone in patients with early chronic kidney disease: A pilot, randomized, double-blind, placebo-controlled trial.  96:672-679. 2012
  • Reply to V Miller, J Cantwell Wood, and A Wang.  96:220-222. 2012
  • Effect of soy isoflavone supplementation on nitric oxide metabolism and blood pressure in menopausal women.  95:1487-1494. 2012
  • Obesity susceptibility loci and dietary intake in the Look AHEAD Trial..  95:1477-1486. 2012
  • Folate intake and incidence of hypertension among American young adults: A 20-y follow-up study.  95:1023-1030. 2012
  • Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: A pooled analysis of 18 prospective cohort studies.  95:713-725. 2012
  • Longitudinal trends in diet and effects of sex, race, and education on dietary quality score change: The Coronary Artery Risk Development in Young Adults study.  95:580-586. 2012
  • Two-year sustained weight loss and metabolic benefits with controlled-release phentermine/topiramate in obese and overweight adults (SEQUEL): A randomized, placebo-controlled, phase 3 extension study.  95:297-308. 2012
  • Association of dietary sodium and potassium intakes with albuminuria in normal-weight, overweight, and obese participants in the Reasons for Geographic and Racial Differences in Stroke (REGARDS) study.  94:1071-1078. 2011
  • Fat mass modifies the association of fat-free mass with symptom-limited treadmill duration in the Coronary Artery Risk Development in Young Adults (CARDIA) Study.  94:385-391. 2011
  • Diet quality and the risk of cardiovascular disease: The Women's Health Initiative (WHI).  94:49-57. 2011
  • Dietary macronutrient composition affects β cell responsiveness but not insulin sensitivity.  94:120-127. 2011
  • Effects of a low-fat dietary intervention on glucose, insulin, and insulin resistance in the Women's Health Initiative (WHI) dietary modification trial.  94:75-85. 2011
  • Self-perceived lactose intolerance results in lower intakes of calcium and dairy foods and is associated with hypertension and diabetes in adults.  94:191-198. 2011
  • Trends in carbohydrate, fat, and protein intakes and association with energy intake in normal-weight, overweight, and obese individuals: 1971-2006.  93:836-843. 2011
  • Multivitamin use and the risk of myocardial infarction: A population-based cohort of Swedish women (American Journal of Clinical Nutrition (2010) 92 (1251-1256)).  93:674. 2011
  • Clinical outcomes of a 2-y soy isoflavone supplementation in menopausal women.  93:356-367. 2011
  • Serum 25-hydroxyvitamin D and parathyroid hormone are independent determinants of whole-body insulin sensitivity in women and may contribute to lower insulin sensitivity in African Americans.  92:1344-1349. 2010
  • Multivitamin use and the risk of myocardial infarction: A population-based cohort of Swedish women.  92:1251-1256. 2010
  • Associations of dietary fat with albuminuria and kidney dysfunction.  92:897-904. 2010
  • HIV and hepatocellular and esophageal carcinomas related to consumption of mycotoxin-prone foods in sub-Saharan Africa.  92:154-160. 2010
  • Low-fat dietary pattern and lipoprotein risk factors: The Women's Health Initiative Dietary Modification Trial.  91:860-874. 2010
  • Lack of suppression of circulating free fatty acids and hypercholesterolemia during weight loss on a high-fat, low-carbohydrate diet.  91:578-585. 2010
  • Soy isoflavone supplementation and bone mineral density in menopausal women: A 2-y multicenter clinical trial.  90:1433-1439. 2009
  • Meta-analysis of the effects of flaxseed interventions on blood lipids.  90:288-297. 2009
  • Longitudinal study of serum carotenoid, retinol, and tocopherol concentrations in relation to breast cancer risk among postmenopausal women.  90:162-169. 2009
  • Low-fat, increased fruit, vegetable, and grain dietary pattern, fractures, and bone mineral density: the Women's Health Initiative Dietary Modification Trial..  89:1864-1876. 2009
  • Fasting and postprandial markers of inflammation in lean and overweight children.  89:1138-1144. 2009
  • Can a small-changes approach help address the obesity epidemic? a report of the joint task force of the american society for nutrition, institute of food technologists, and international food information council.  89:477-484. 2009
  • Fifteen-year longitudinal trends in walking patterns and their impact on weight change.  89:19-26. 2009
  • Entero-insular axis and postprandial insulin differences in African American and European American children.  88:1277-1283. 2008
  • Comparison of dual-energy X-ray absorptiometry and magnetic resonance imaging-measured adipose tissue depots in HIV-infected and control subjects.  88:1088-1096. 2008
  • Postprandial triglyceride responses to aerobic exercise and extended-release niacin.  88:30-37. 2008
  • Simple anthropometric measures correlate with metabolic risk indicators as strongly as magnetic resonance imaging-measured adipose tissue depots in both HIV-infected and control subjects.  87:1809-1817. 2008
  • Relation of central adiposity and body mass index to the development of diabetes in the Diabetes Prevention Program.  87:1212-1218. 2008
  • Selected antioxidants and risk of hormone receptor-defined invasive breast cancers among postmenopausal women in the Women's Health Initiative Observational Study.  87:1009-1018. 2008
  • Optimal vitamin D status attenuates the age-associated increase in systolic blood pressure in white Americans: Results from the third National Health and Nutrition Examination Survey.  87:136-141. 2008
  • Intramyocellular lipid content is lower with a low-fat diet than with high-fat diets, but that may not be relevant for health.  86:1316-1322. 2007
  • Potential role of sugar (fructose) in the epidemic of hypertension, obesity and the metabolic syndrome, diabetes, kidney disease, and cardiovascular disease1-3.  86:899-906. 2007
  • Less activation in the left dorsolateral prefrontal cortex in the reanalysis of the response to a meal in obese than in lean women and its association with successful weight loss.  86:573-579. 2007
  • Dietary glycemic index, dietary glycemic load, and cardiovascular disease in middle-aged and older Swedish men.  85:1521-1526. 2007
  • Snack chips fried in corn oil alleviate cardiovascular disease risk factors when substituted for low-fat or high-fat snacks.  85:1503-1510. 2007
  • Inadequate protein intake affects skeletal muscle transcript profiles in older humans..  85:1344-1352. 2007
  • Reproducibility and validity of dietary glycemic index, dietary glycemic load, and total carbohydrate intake in 141 Swedish men.  85:548-553. 2007
  • Glutathione, glutathione peroxidase, and selenium status in HIV-positive and HIV-negative adolescents and young adults.  85:173-181. 2007
  • Folate and human reproduction.  83:993-1016. 2006
  • Vitamin D status in adolescents and young adults with HIV infection.  83:1135-1141. 2006
  • Association between dietary fiber and serum C-reactive protein.  83:760-766. 2006
  • Carbohydrate balance predicts weight and fat gain in adults.  83:803-808. 2006
  • Vitamins C and E in adolescents and young adults with HIV infection.  83:870-879. 2006
  • Lack of a relation between vitamin and mineral antioxidants and bone mineral density: Results from the Women's Health Initiative.  82:581-588. 2005
  • Obesity treatment: Does one size fit all?.  81:1253-1254. 2005
  • Apolipoprotein E polymorphism modifies the alcohol-HDL association observed in the National Heart, Lung, and Blood Institute Family Heart Study.  80:1639-1644. 2004
  • Comparison of self-reported with objectively assessed energy expenditure in black and white women before and after weight loss.  79:1013-1019. 2004
  • Contribution of postprandial lipemia to the dietary fat-mediated changes in endogenous lipoprotein-cholesterol concentrations in humans.  80:1145-1158. 2004
  • Effect of cow milk on food folate bioavailability in young women.  80:1565-1569. 2004
  • Human aflatoxicosis in developing countries: A review of toxicology, exposure, potential health consequences, and interventions.  80:1106-1122. 2004
  • Increased n-6 polyunsaturated fatty acids do not attenuate the effects of long-chain n-3 polyunsaturated fatty acids on insulin sensitivity or triacylglycerol reduction in Indian Asians.  79:983-991. 2004
  • Randomized, double-blind, placebo-controlled clinical trial of the efficacy of treatment with zinc or vitamin A in infants and young children with severe acute lower respiratory infection.  79:430-436. 2004
  • Effect of parenteral glutamine supplementation on plasma amino acid concentrations in extremely low-birth-weight infants.  77:737-743. 2003
  • Alcohol-mediated enhancement of postprandial lipemia: A contributing factor to an increase in plasma HDL and a decrease in risk of cardiovascular disease.  78:391-399. 2003
  • Effect of zinc supplementation of pregnant women on the mental and psychomotor development of their children at 5 y of age.  77:1512-1516. 2003
  • Effects of 16 mo of verified, supervised aerobic exercise on macronutrient intake in overweight men and women: The Midwest Exercise Trial.  78:950-956. 2003
  • Influence of distribution of lean body mass on resting metabolic rate after weight loss and weight regain: Comparison of responses in white and black women 1-4.  77:1368-1373. 2003
  • Is percentage body fat differentially related to body mass index in Hispanic Americans, African Americans, and European Americans?.  77:71-75. 2003
  • Recovery from relapse among successful weight maintainers.  78:1079-1084. 2003
  • Variability of measured resting metabolic rate.  78:1141-1144. 2003
  • Effects of weight loss on changes in insulin sensitivity and lipid concentrations in premenopausal African American and white women.  76:923-927. 2002
  • Enhanced lipogenesis after fasting [2] (multiple letters).  76:1139-1140. 2002
  • Enhanced lipogenesis: after fasting - Reply.  76:1140-1140. 2002
  • In search of a lifestyle prescription to control body weight - Reply.  76:1141-1142. 2002
  • In search of a lifestyle prescription to control body weight [3] (multiple letters).  76:1140-1142. 2002
  • Effect of soy protein on endogenous hormones in postmenopausal women.  75:145-153. 2002
  • Free-living activity energy expenditure in women successful and unsuccessful at maintaining a normal body weight1-3.  75:499-504. 2002
  • Let's get serious about promoting physical activity.  75:449-450. 2002
  • Physical activity in free-living, overweight white and black women: Divergent responses by race to diet-induced weight loss.  76:736-742. 2002
  • Zinc supplementation as adjunct therapy in children with measles accompanied by pneumonia: A double-blind, randomized controlled trial.  76:604-607. 2002
  • Metabolic response to weight loss.  73:s655-s657. 2001
  • A longitudinal study of resting energy expenditure relative to body composition during puberty in African American and white children.  73:308-315. 2001
  • Age-related decrease in resting energy expenditure in sedentary white women: Effects of regional differences in lean and fat mass.  73:333-337. 2001
  • Body fat distribution in white and black women: Different patterns of intraabdominal and subcutaneous abdominal adipose tissue utilization with weight loss.  74:631-636. 2001
  • Metabolic response to weight loss [3] (multiple letters).  73:655-658. 2001
  • Occasional physical inactivity combined with a high-fat diet may be important in the development and maintenance of obesity in human subjects.  73:703-708. 2001
  • Do adaptive changes in metabolic rate favor weight regain in weight-reduced individuals? An examination of the set-point theory.  72:1088-1094. 2000
  • Energy expenditure and free-living physical activity in black and white women: Comparison before and after weight loss.  71:1138-1146. 2000
  • Maternal plasma zinc concentrations and pregnancy outcome.  71:109-113. 2000
  • Orlistat and weight loss [4] (multiple letters).  71:846-848. 2000
  • Racial differences in energy expenditure and aerobic fitness in premenopausal women.  71:500-506. 2000
  • Role of dietary factors in ethnic differences in early risk of cardiovascular disease and type 2 diabetes.  71:725-732. 2000
  • Relation between visceral fat and disease risk in children and adolescents..  70:149S-156S. 1999
  • Definition of sensitivity and specificity [4] (multiple letters).  69:158-159. 1999
  • Increased dietary micronutrients decrease serum homocysteine concentrations in patients at high risk of cardiovascular disease.  70:881-887. 1999
  • Orlistat, a lipase inhibitor, for weight maintenance after conventional dieting: A 1-y study.  69:1108-1116. 1999
  • Racial differences in amounts of visceral adipose tissue in young adults: The CARDIA (coronary artery risk development in young adults) study.  69:381-387. 1999
  • Relapse in obesity treatment: Biology or behavior?.  69:1064-1065. 1999
  • Relation between visceral fat and disease risk in children and adolescents.  70. 1999
  • Resting energy expenditure in reduced-obese subjects in the National Weight Control Registry.  69:1189-1193. 1999
  • Mechanisms of action of the soy isoflavone genistein: emerging role for its effects via transforming growth factor beta signaling pathways..  68:1418S-1425S. 1998
  • Tyrosine kinase inhibitor effects on avian osteoclastic acid transport..  68:1369S-1374S. 1998
  • Clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults: Executive summary.  68:899-917. 1998
  • Effects of 14 d of covert substitution of olestra for conventional fat on spontaneous food intake.  67:1178-1185. 1998
  • Fat distribution and insulin response in prepubertal African American and white children.  67:821-827. 1998
  • Genetic and environmental contributions to obesity.  68:991-992. 1998
  • Influence of sex, seasonality, ethnicity, and geographic location on the components of total energy expenditure in young children: Implications for energy requirements.  68:675-682. 1998
  • Longitudinal changes in fatness in white children: No effect of childhood energy expenditure.  67:309-316. 1998
  • Helicobacter pylori and vitamin A status in children [1] (multiple letters).  66:707. 1997
  • Why are large legs protective? [4] (multiple letters).  66:712-713. 1997
  • Why are large legs protective?.  66:712-713. 1997
  • A descriptive study of individuals successful at long-term maintenance of substantial weight loss.  66:239-246. 1997
  • Bioavailability of folic acid in fortified food..  66:1299-1300. 1997
  • Dietary compliance and cardiovascular risk reduction with a prepared meal plan compared with a self-selected diet.  66:373-385. 1997
  • Insulin sensitivity and intake of vitamins E and C in African American, Hispanic, and non-Hispanic white men and women: The insulin resistance and atherosclerosis study (IRAS).  66:1224-1231. 1997
  • Nutritional status of urban homebound older adults.  66:815-818. 1997
  • Reduced rates of metabolism and decreased physical activity in breast cancer patients receiving adjuvant chemotherapy.  65:1495-1501. 1997
  • Regional fat distribution in women and risk of cardiovascular disease.  65:855-860. 1997
  • Visceral fat in white and African American prepubertal children.  65:1703-1708. 1997
  • Cross-calibration of body-composition techniques against dual-energy X-ray absorptiometry in young children.  63:299-305. 1996
  • Dietary fat in relation to body fat and intraabdominal adipose tissue: A cross-sectional analysis.  64:677-684. 1996
  • Effects of erythorbic acid on vitamin C metabolism in young women.  64:336-346. 1996
  • Improved quality of life in patients with generalized cardiovascular metabolic disease on a prepared diet.  64:935-943. 1996
  • Measuring the thermic effect of food.  63:164-169. 1996
  • Comparison of the modified relative dose response (MRDR) and the relative dose response (RDR) in the assessment of vitamin A status in malnourished children.  61:1253-1256. 1995
  • Estimating intraabdominal adipose tissue in women by dual-energy X-ray absorptiometry.  62:527-532. 1995
  • Fat and carbohydrate overfeeding in humans: Different effects on energy storage.  62:19-29. 1995
  • A prospective study of weight maintenance in obese subjects reduced to normal body weight without weight-loss training.  60:688-694. 1994
  • Changes in body composition of malnourished children after dietary supplementation as measured by bioelectrical impedance.  59:5-9. 1994
  • Local and systemic effects of cigarette smoking on folate and vitamin B- 12.  60:559-566. 1994
  • Plasma homocyst(e)ine, folate, and vitamin B-12 concentrations and risk for early-onset coronary artery disease.  59:940-948. 1994
  • Vitamin A is excreted in the urine during acute infection.  60:388-392. 1994
  • Muscle hypertrophy with large-scale weight loss and resistance training.  58:561-565. 1993
  • Severe vs moderate energy restriction with and without exercise in the treatment of obesity: Efficiency of weight loss.  57:127-134. 1993
  • Effect of weight reduction on resting energy expenditure, substrate utilization, and the thermic effect of food in moderately obese women.  55:924-933. 1992
  • Lipid and insulin concentrations in obese postmenopausal women: Separate effects of energy restriction and weight loss.  56:44-49. 1992
  • Maternal serum folate and zinc concentrations and their relationships to pregnancy outcome.  56:365-370. 1992
  • Nutrient balance and energy expenditure during ad libitum feeding of high- fat and high-carbohydrate diets in humans.  55:934-942. 1992
  • Plasma lipids and lipoproteins during 6 d of maintenance feeding with long-chain, medium-chain, and mixed-chain triglycerides.  56:881-886. 1992
  • Short-term effects of dietary-fat ingestion on energy expenditure and nutrient balance.  55:1071-1077. 1992
  • The role of breakfast in the treatment of obesity: A randomized clinical trial.  55:645-651. 1992
  • Dietary Ca2+ prevents NaCl-sensitive hypertension in spontaneously hypertensive rats via sympatholytic and renal effects.  54. 1991
  • Dietary Ca2+ prevents NaCl-sensitive hypertension in spontaneously hypertensive rats via sympatholytic and renal effects..  54:227S-236S. 1991
  • A behavioral taxonomy of obese female participants in a weight-loss program.  53:1151-1158. 1991
  • Influence of dietary intakes of erythorbic acid on plasma vitamin C analyses.  54. 1991
  • Nutrient balance in humans: Effects of diet composition.  54:10-17. 1991
  • Pteroylglutamates in human milk [2].  54:760-762. 1991
  • Pteroylpolyglutamates in human milk.  53:930-934. 1991
  • A positive association between maternal serum zinc concentration and birth weight.  51:678-684. 1990
  • Biennial survey of clinical nutrition training programs.  52:29-38. 1990
  • Energy content of diets of variable amino acid composition.  52:770-776. 1990
  • Evaluation of the deoxyuridine suppression test by using whole blood samples from folic acid-supplemented subjects.  51:80-86. 1990
  • Medium-chain fatty acids: Evidence for incorporation into chylomicron triqlycerides in humans.  52:834-836. 1990
  • Evaluation of an alternating-calorie diet with and without exercise in the treatment of obesity.  50:248-254. 1989
  • Folic acid safety and toxicity: A brief review.  50:353-358. 1989
  • Glycemic responses in insulin-dependent diabetic patients: Effect of food composition.  49:658-666. 1989
  • Electrical impedance in assessing human body composition: The BIA method.  47:789-792. 1988
  • Zinc concentration in plasma and erythrocytes of subjects receiving folic acid supplementation.  47:484-486. 1988
  • Determination of total body water by deuterium NMR.  45:1-6. 1987
  • Effects of exercise and food restriction on body composition and metabolic rate in obese women.  46:622-630. 1987
  • Energy expenditure during continuous intragastric infusion of fuel.  45:526-533. 1987
  • A new approach for studying the thermic response to dietary fuels.  42:1290-1298. 1985
  • Changes in hepatic superoxide dismutase activity in alcoholic monkeys.  41:929-932. 1985
  • Nitrogen utilization, enzyme activity, glucose intolerance and leukocyte chemotaxis in human experimental zinc depletion.  41:1220-1235. 1985
  • Zinc in peritoneal dialysis..  42:749-750. 1985
  • Effect of chronic ethanol feeding on the activity of superoxide dismutase in monkeys.  35:836. 1982
  • Availability of vitamin B6 and pantothenate in an average American diet in man.  34:1328-1337. 1981
  • Human milk folate and folate status in lactating mothers and their infants.  33:193-197. 1980
  • Absorption of mono- and polyglutamyl folates in zinc-depleted man.  31:1984-1987. 1978
  • Increased folate excretion in acute hepatitis.  30:1378-1379. 1977
  • Vitamin B12 levels and nerve conduction velocities in patients undergoing maintenance hemodialysis.  29:691-697. 1976
  • Zinc deficiency in two infants during total parenteral alimentation for diarrhea.  29:197-204. 1976
  • Patterns of insulin response to glucose in protein-calorie malnutrition..  25:499-505. 1972
  • Relation of serum lipids and lipoproteins to fatty liver in kwashiorkor..  22:568-576. 1969
  • Studies on growth hormone secretion in protein-calorie malnutrition..  21:482-487. 1968
  • International Standard Serial Number (issn)

  • 0002-9165
  • Electronic International Standard Serial Number (eissn)

  • 1938-3207