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Journal of The American Dietetic Association
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Publication Venue For
Long-Term Dietary Outcomes of the FRESH START Intervention for Breast and Prostate Cancer Survivors
. 111:1844-1851.
2011
Use of Indirect Calorimetry in Eating Disorder and Obese Adolescent Populations
. 111:A27-A27.
2011
Evidence-Based Nutrition Guidelines for Cancer Survivors: Current Guidelines, Knowledge Gaps, and Future Research Directions
. 111:368-375.
2011
Health Behaviors and Weight Status of Childhood Cancer Survivors and Their Parents: Similarities and Opportunities for Joint Interventions
. 111:1917-1923.
2011
Reliability and Predictive Validity of Energy Intake Measures from the 24-Hour Dietary Recalls of Homebound Older Adults
. 110:773-778.
2010
Using the Energy Gap to Address Obesity: A Commentary
. 109:1848-1853.
2009
Neighborhood-Level Disadvantage Is Associated with Reduced Dietary Quality in Children
. 109:1612-1616.
2009
Differential influence of diet and physical activity on components of metabolic syndrome in a multiethnic sample of children.
. 109:236-244.
2009
Fourth Graders' Reports of Fruit and Vegetable Intake at School Lunch: Does Treatment Assignment Affect Accuracy?
. 109:36-44.
2009
Nutritional Genomics, Polyphenols, Diets, and Their Impact on Dietetics
. 108:1888-1895.
2008
Calcium, Vitamin D Supplementation, and Physical Function in the Women's Health Initiative
. 108:1472-1479.
2008
Liquid and Solid Meal Replacement Products Differentially Affect Postprandial Appetite and Food Intake in Older Adults
. 108:1226-1230.
2008
The Diet Quality Index-Revised: A Tool to Promote and Evaluate Dietary Change among Older Cancer Survivors Enrolled in a Home-Based Intervention Trial{A figure is presented}
. 107:1519-1529.
2007
Dietary restraint and disinhibition do not affect accuracy of 24-hour recall in a multiethnic population
. 106:434-437.
2006
Dietitian services are associated with improved patient outcomes and the MEDFICTS dietary assessment questionnaire is a suitable outcome measure in cardiac rehabilitation
. 105:1533-1540.
2005
Weight maintenance: What's missing?
. 105:63-66.
2005
HIV-infected US youth are at high risk of obesity and poor diet quality: A challenge for improving short- and long-term health outcomes
. 104:1554-1560.
2004
US youths in the early stages of HIV disease have low intakes of some micronutrients important for optimal immune function
. 104:1095-1101.
2004
Position of the American Dietetic Association and dietitians of Canada: Nutrition and women's health
. 104:984-1001.
2004
Agreement between a brief mailed screener and an in-depth telephone survey: Observations from the Fresh Start study
. 104:1593-1596.
2004
Eating difficulties in girls with Rett syndrome compared with other developmental disabilities
. 103:224-230.
2003
Body mass index and effects of refeeding on liver tests in drug-dependent adults in a residential research unit
. 101:1467-1469.
2001
Intakes of most nutrients remain at acceptable levels during a weight management program using the food exchange system
. 101:554-561.
2001
Effects of increased consumption of fluid milk on energy and nutrient intake, body weight, and cardiovascular risk factors in healthy older adults
. 100:810-817.
2000
Impact of acute illness on nutritional status of infants and young children with sickle cell disease
. 100:330-334.
2000
Baseline fruit and vegetable intake among adults in seven 5 a day study centers located in diverse geographic areas.
. 99:1241-1248.
1999
Comparison of a computer-based food frequency questionnaire for calcium intake with 2 other assessment tools
. 99:1579-1581.
1999
Dietary changes favorably affect bone remodeling in older adults
. 99:1228-1233.
1999
Dieting readiness test fails to predict enrollment in a weight loss program
. 99:664.
1999
Nutritionally complete prepared meal plan to reduce cardiovascular risk factors: A randomized clinical trial
. 99:1077-1083.
1999
Executive summary of the clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults
. 98:1178-1191.
1998
Persons successful at long-term weight loss and maintenance continue to consume a low-energy, low-fat diet
. 98:408-413.
1998
A classification system to evaluate weight maintainers, gainers, and losers
. 97:481-488.
1997
Decreased fat and nitrogen losses in patients with AIDS receiving medium-chain-triglyceride-enriched formula vs those receiving long-chain- triglyceride-containing formula
. 97:605-611.
1997
Weight gain in women diagnosed with breast cancer
. 97:519-526.
1997
Assessing fruit and vegetable consumption in a 5 A Day study targeting rural blacks: The issue of portion size
. 96:1040-1042.
1996
Weight and length increases in children after gastrostomy placement
. 96:874-879.
1996
Long-term Diet and Lifestyle Changes for Control of Mild Hypertension. The Treatmement of Mild Hypertension Stud (TOMHS)
. 95.
1995
Hospital-associated malnutrition: A reevaluation 12 years later
. 93:27-33.
1993
Comparison of dietary self-reports with energy expenditure measured using a whole-room indirect calorimeter
. 92:1073-1077.
1992
Usefulness of various maternal skinfold measurements for predicting newborn birth weight
. 92:1393-1394.
1992
Evaluation of long-term weight changes after a multidisciplinary weight control program
. 91.
1991
Reduced serum cholesterol with dietary change using fat-modified and oat bran supplemented diets.
. 90:223-229.
1990
Evaluation of dietary practices of college women based on expressed concern for one's dietary habits
. 85:613-615.
1985
Identity
International Standard Serial Number (issn)
0002-8223